BEST FOR CATERING & SMALL PARTIES

About 5 portions per dish

PENNE ALLA VODKA 
Penne with tomato sauce, cream and a pinch of crushed, red pepper

RIGATONI ALLA BOLOGNESE 
Rigatoni with meat sauce

ORICCHIETTE CON CIME DI RABE & SALSICCIA 
Orichiette pasta with broccoli rabe, sweet sausage and dry chili pepper

PACCHERI ALLA CAPRESE 
Wide jumbo rigatoni with cherry tomato and bufala mozzarella

CHICKEN ALLA MILANESE 
Breaded chicken breast cutlet served with tomato and arugula salad

CHICKEN PARMIGIANA 
Breaded chicken breast topped with tomato sauce and mozzarella

CHICKEN PICCATA 
Chicken breast cutlet with capers in a lemon and butter sauce, served with roasted potatoes

MILANESA NAPOLITANA 
(CHICKEN)
Crispy breaded cutlet topped with tomato sauce, melted mozzarella, ham, and Parmesan. Served with spaghetti in tomato sauce and fresh basil.

MILANESA FUGAZZETA 
(CHICKEN)
Breaded cutlet layered with caramelized onions, mozzarella, and oregano. Served with crispy home fries

MILANESA 4 QUESOS 
(CHICKEN)
Breaded cutlet topped with a blend of four cheeses: mozzarella, provolone, fontina, and Parmesan. Served with baked potatoes.