BEST FOR CATERING & SMALL PARTIES
About 5 portions per dish
PENNE ALLA VODKA
Penne with tomato sauce, cream and a pinch of crushed, red pepper
RIGATONI ALLA BOLOGNESE
Rigatoni with meat sauce
ORICCHIETTE CON CIME DI RABE & SALSICCIA
Orichiette pasta with broccoli rabe, sweet sausage and dry chili pepper
PACCHERI ALLA CAPRESE
Wide jumbo rigatoni with cherry tomato and bufala mozzarella
CHICKEN ALLA MILANESE
Breaded chicken breast cutlet served with tomato and arugula salad
CHICKEN PARMIGIANA
Breaded chicken breast topped with tomato sauce and mozzarella
CHICKEN PICCATA
Chicken breast cutlet with capers in a lemon and butter sauce, served with roasted potatoes
MILANESA NAPOLITANA
(CHICKEN)
Crispy breaded cutlet topped with tomato sauce, melted mozzarella, ham, and Parmesan. Served with spaghetti in tomato sauce and fresh basil.
MILANESA FUGAZZETA
(CHICKEN)
Breaded cutlet layered with caramelized onions, mozzarella, and oregano. Served with crispy home fries
MILANESA 4 QUESOS
(CHICKEN)
Breaded cutlet topped with a blend of four cheeses: mozzarella, provolone, fontina, and Parmesan. Served with baked potatoes.